Certificate IV in Kitchen Management
Offered by Entrepreneur Education. CRICOS course code 114228K.
Tuition (whole course)A$16,000
Duration1.1 yr56 weeks
Tuition per yearA$14,857
Other feesA$0
Estimated totalA$16,000
LevelCertificate IV
Where it's taught
- Surfers Paradise, QLD Levels 1 to 3, 3240 Surfers Paradise Boulevard
- Woolloongabba, QLD 12-14 Annerley Rd Brisbane Campus
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
- Includes work placement (96 hours)
What this page cannot tell you
The CRICOS register records that this course exists, how long it runs, where it is taught and what it costs. It does not record the things below. No central register holds them:
- Entry requirements — the qualifications you need to join
- English level — the IELTS, PTE or similar score you need
- Start dates — which months the course begins
- Credit for past study — whether your past study makes the course shorter
- Whether places are available now
Each school sets these rules. They can be different for each country and each student. They also change between intakes. Ask Entrepreneur Education directly. Get the answer in writing before you pay anything.
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