Certificate IV in Kitchen Management
Offered by Australis Institute of Technology and Education (AITE). CRICOS course code 112170F.
Tuition (whole course)A$20,000
Duration1.5 yr78 weeks
Tuition per yearA$13,333
Other feesA$2,500
Estimated totalA$22,500
LevelCertificate IV
Where it's taught
- Parramatta, NSW ALIF Australia Pty Ltd (George Street, Parramatta)
- Brisbane, QLD ALIF Australia Pty Ltd (Albert St Brisbane)
- Cairns, QLD ALIF Australia Pty Ltd (Lake Street, Cairns)
- Southport, QLD ALIF Australia Pty Ltd (Bay Street, Southport)
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
- Includes work placement (200 hours)
Similar Certificate IV courses in Food and Hospitality
- A$20,0001.5 yr · A$13,000/yr
- A$20,0002 yr · A$10,000/yr
- A$20,0001.5 yr · A$13,333/yr
- A$20,0001.5 yr · A$13,333/yr
- A$20,0001.4 yr · A$14,054/yr
- A$20,0001.8 yr · A$11,304/yr