Certificate III in Commercial Cookery
Offered by International College of Advanced Education Pty Ltd. CRICOS course code 109797H.
Tuition (whole course)A$14,000
Duration1 yr52 weeks
Tuition per yearA$14,000
Other feesA$0
Estimated totalA$14,000
LevelCertificate III
Where it's taught
- Rapid Creek, NT Grnd Flr & First Flr, 17 Chapman Road Rapid Creek
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
- Includes work placement (500 hours)
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