Certificate III in Commercial Cookery
Offered by Ivory Education Group Pty Ltd. CRICOS course code 115001K.
Tuition (whole course)A$20,000
Duration1 yr50 weeks
Tuition per yearA$20,800
Other feesA$1,850
Estimated totalA$21,850
LevelCertificate III
Where it's taught
- Adelaide, SA Level 8 90 King William St ADELAIDE SA 5000
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
- Includes work placement (200 hours)
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