Certificate III in Commercial Cookery
Offered by Riverdale Institute Pty Ltd. CRICOS course code 112186J.
Tuition (whole course)A$20,000
Duration1 yr52 weeks
Tuition per yearA$20,000
Other feesA$2,000
Estimated totalA$22,000
LevelCertificate III
Where it's taught
- South Melbourne, VIC Gladstone St South Melbourne
- Werribee, VIC Unit 19 2-14 Station Pl
- West Melbourne, VIC Miller St
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
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