Certificate III in Commercial Cookery
Offered by OAK LEAF EDUCATION. CRICOS course code 111725F.
Tuition (whole course)A$12,500
Duration1 yr52 weeks
Tuition per yearA$12,500
Other feesA$1,850
Estimated totalA$14,350
LevelCertificate III
Where it's taught
- Richmond, VIC 13 Elizabeth St. Richmond, Victoria
Details
- Field: Food and Hospitality (Food and Hospitality, n.e.c.)
- National code: SIT30821
- Language: English
- Includes work placement (200 hours)
What this page cannot tell you
The CRICOS register records that this course exists, how long it runs, where it is taught and what it costs. It does not record the things below. No central register holds them:
- Entry requirements — the qualifications you need to join
- English level — the IELTS, PTE or similar score you need
- Start dates — which months the course begins
- Credit for past study — whether your past study makes the course shorter
- Whether places are available now
Each school sets these rules. They can be different for each country and each student. They also change between intakes. Ask OAK LEAF EDUCATION directly. Get the answer in writing before you pay anything.
If you need English first
OAK LEAF EDUCATION also teaches English language courses. Many schools combine an English course and a main course in one offer, on one visa. Ask this school if they can do that.
- General English 1.2 yr · A$18,200
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