Certificate III in Commercial Cookery
Offered by Aventia Institute Pty Ltd. CRICOS course code 109841J.
Tuition (whole course)A$13,295
Duration1 yr52 weeks
Tuition per yearA$13,295
Other feesA$1,700
Estimated totalA$14,995
LevelCertificate III
Where it's taught
- Upper Mount Gravatt, QLD Upper Mount Gravatt
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT30821
- Language: English
Similar Certificate III courses in Food and Hospitality
- A$13,2501 yr · A$13,250/yr
- A$13,5001 yr · A$13,500/yr
- A$13,5001 yr · A$13,500/yr
- A$13,5001 yr · A$13,500/yr
- A$13,0501 yr · A$13,050/yr
- A$13,0001.2 yr · A$10,563/yr