Australian Courses

Certificate IV in Kitchen Management

Offered by Perth College Of Business and Technology Pty Ltd. CRICOS course code 109688B.

Tuition (whole course)A$6,900
Duration6 mo26 weeks
Tuition per yearA$13,800
Other feesA$0
Estimated totalA$6,900
LevelCertificate IV

Where it's taught

Details

  • Field: Food and Hospitality (Cookery)
  • National code: SIT40521
  • Language: English
  • Includes work placement (520 hours)

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