Certificate IV in Kitchen Management
Offered by Nova Institute of Technology. CRICOS course code 109666H.
Tuition (whole course)A$18,000
Duration1.5 yr78 weeks
Tuition per yearA$12,000
Other feesA$0
Estimated totalA$18,000
LevelCertificate IV
Where it's taught
- Parramatta, NSW Nova Sydney Campus
- Adelaide, SA Lvl 9, 108 King William Street, Adelaide
- Beverley, SA 8 Mclean Street
- Melbourne, VIC Level 5 - 601 Bourke St MELBOURNE VIC 3000
- South Melbourne, VIC Lvl 4, 220 Albert Road, South Melbourne
- Southbank, VIC Nova HQ - 182 Normanby Rd Southbank
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
What this page cannot tell you
The CRICOS register records that this course exists, how long it runs, where it is taught and what it costs. It does not record the things below. No central register holds them:
- Entry requirements — the qualifications you need to join
- English level — the IELTS, PTE or similar score you need
- Start dates — which months the course begins
- Credit for past study — whether your past study makes the course shorter
- Whether places are available now
Each school sets these rules. They can be different for each country and each student. They also change between intakes. Ask Nova Institute of Technology directly. Get the answer in writing before you pay anything.
If you need English first
Nova Institute of Technology also teaches English language courses. Many schools combine an English course and a main course in one offer, on one visa. Ask this school if they can do that.
- English for Academic Purposes (intermediate-Advanced) 12-24 weeks 6 mo · A$9,360
- General English (Elementary-Upper-Intermediate) 12-48 weeks 11 mo · A$18,720
Similar Certificate IV courses in Food and Hospitality
- A$18,0001.5 yr · A$12,000/yr
- A$18,0001.5 yr · A$12,000/yr
- A$18,0001.2 yr · A$14,625/yr
- A$18,0001.3 yr · A$13,765/yr
- A$18,0001.5 yr · A$12,000/yr
- A$18,0001.5 yr · A$12,000/yr