Bachelor of Culinary Arts Business Management
Offered by Nova Higher Education. CRICOS course code 119245B.
Tuition (whole course)A$62,400
Duration3 yr156 weeks
Tuition per yearA$20,800
Other feesA$1,000
Estimated totalA$63,400
LevelBachelor Degree
Where it's taught
- Adelaide, SA Level 9, Suite 26, 108 King William Street, Adelaide (with associated kitchen at Unit 28, Level 1, 128 Hindley Street, Adelaide)
- Melbourne, VIC Level 5, 601 Bourke Street, Melbourne VIC 3000
- Southbank, VIC 142 Normanby Road, Southbank VIC 3006
Details
- Field: Business and Management (Hospitality Management)
- Language: English
- Includes work placement (450 hours)
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