Certificate IV in Kitchen Management
Offered by Riverdale Institute Pty Ltd. CRICOS course code 112187H.
Tuition (whole course)A$23,000
Duration1.3 yr68 weeks
Tuition per yearA$17,588
Other feesA$2,000
Estimated totalA$25,000
LevelCertificate IV
Where it's taught
- South Melbourne, VIC Gladstone St South Melbourne
- Werribee, VIC Unit 19 2-14 Station Pl
- West Melbourne, VIC Miller St
Details
- Field: Food and Hospitality (Cookery)
- National code: SIT40521
- Language: English
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