Australian Courses

Certificate III in Patisserie

Offered by TasTAFE. CRICOS course code 109737J.

Tuition (whole course)A$8,500
Duration6 mo26 weeks
Tuition per yearA$17,000
Other feesA$0
Estimated totalA$8,500
LevelCertificate III

Where it's taught

  • Hobart, TAS Drysdale Campus, 59 Collins Hobart TAS 7000

Details

Similar Certificate III courses in Food and Hospitality

  1. Certificate III in Hospitality
    Certificate III · Cairns College of English & Business
    A$8,50010 mo · A$10,045/yr
  2. Certificate III in Meat Processing (Food Services)
    Certificate III · JBS Australia Pty Limited
    A$8,5001 yr · A$8,500/yr
  3. Certificate III in Hospitality
    Certificate III · Australian Professional Skills Institute
    A$8,4008 mo · A$12,133/yr
  4. Certificate III in Hospitality
    Certificate III · Alpha Beta College Australia
    A$8,3501 yr · A$8,350/yr
  5. Certificate III in Events
    Certificate III · TAFE South Australia
    A$8,1306 mo · A$16,260/yr
  6. Certificate III in Hospitality
    Certificate III · Canberra Institute of Technology
    A$8,0406 mo · A$16,080/yr