Australian Courses

Certificate III in Baking

Offered by TAFE South Australia. CRICOS course code 107363F.

Tuition (whole course)A$18,150
Duration1 yr52 weeks
Tuition per yearA$18,150
Other feesA$1,050
Estimated totalA$19,200
LevelCertificate III

Where it's taught

Details

  • Field: Food and Hospitality (Baking and Pastrymaking)
  • National code: FBP30521
  • Language: English
  • Includes work placement (360 hours)

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