Master of Food and Packaging Innovation
Offered by The University of Melbourne (UniMelb). CRICOS course code 083118K.
Tuition (whole course)A$129,024
Duration2 yr104 weeks
Tuition per yearA$64,512
Other feesA$154
Estimated totalA$129,178
LevelMasters Degree (Coursework)
Where it's taught
- Parkville, VIC The University of Melbourne
Details
- Field: Process and Resources Engineering (Food Processing Technology)
- Language: English
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